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Travel Daily News

Travel Daily News

“Measure, manage and mitigate”, core words echoed by panellists in“Shaping the sustainability future in businesses” discussion

AJMAN, UAE – TravTalk Middle East together with Bahi Ajman Palace Hotel and Ajman Department of Tourism Development conducted a very special panel discussion under the theme “Shaping the sustainability future in businesses.” Iftikhar Hamdani Area General Manager Bahi Ajman Palace Hotel and Coral Beach Resort Sharjah moderated the event with seven panellists. Among the panellists were Khadija Mohammed Turki – Tourism Marketing & Promotion Expert – Ajman Department of Tourism Development, Roxana Jaffer – CEO – Sovereign Hotels Ltd, Sanith de Silva Wijeyaratne – Director Climate and Conservation Consortium, Shubhojit Mahalonobis – Director and Managing Partner –Danube Home and Hospitality SolutionsJohn Horgan – Director – Eco BurnerJohn WhaleB – CEO – Integrity Business Solutions and Amish Choksey – Partner and General Manager – Green Gold Eco Tech Fzco.

The keynote speaker opening the floor was young sustainability advocate Sarim Hamdani who shared that sustainability is the need of the hour as there will be severe consequences for the next generation if we don’t take any action at this point of time.

Iftikhar Hamdani Area General Manager Bahi Ajman Palace Hotel and Coral Beach Resort Sharjah shared that it was utmost important to get all businesses involved in making a change. Hamdani has been an advocate over the past many years for sustainability. It was not just a mere project, but for him a passion to make that simple change in life to prepare for the future.

Khadija Mohammed Turki – Tourism Marketing & Promotion Expert – Ajman Department of Tourism Development shared the various sustainable tourism practices carried out by the Ajman tourism department as a government entity and the collaboration with public and private sector which is a key important aspect in order to promote the sustainability goals.

Roxana Jaffer – CEO Sovereign Hotels reiterated the necessity to focus on people, planet and profit which are three important aspects to focus on especially in the  hospitality industry.

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